Thursday, April 4, 2013

Yummy Burgers with Gouda

Yummy Burgers with Gouda Cheese

buy ground beef in bulk. half and save the other lb. for later.

Add to raw ground beef (or ground turkey, if preferred):

dried onion or onion powder
garlic powder
ground ginger
salt and pepper

1. Make patties and pile on a plate separated by wax paper.

2. Pan fry until no longer pink in the center - we like ours well done.

3. At the end of frying, add slices of gouda until melted.

4. Serve on onion rolls with desired condiments. I like sliced red onion, mayo, ketchup, pickles, and spicy mustard! Yum!  Try it. And enjoy!

Serve with sweet potato fries and peach ice-cream for dessert. ;)

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