Thursday, April 25, 2013

Cucumber Hummus Salad

I ate a version of this salad when I went to Emory University with my husband for the weekend. It was such a satisfying lunch, with a little granola bar for dessert. Enjoy with ginger ale or some kind of fizzy beverage. Or iced tea. Or whatever!  

Cucumber Hummus Salad

bed of romaine lettuce, chopped or torn
1/2 cucumber, peeled and sliced
2 dollops of really good hummus~ I used Sabra Roasted Pine Nut flavor
grated sharp white cheddar cheese

...and that's all folks! Or serve with your fave dressing. It tastes fine without! We ate this particular salad as a side with homemade vegetable beef soup!

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