Sunday, April 7, 2013

Crispy Peach Pancakes

We ran out of eggs, but never fear... use peach yogurt as a substitute for eggs.

Recipe for Creative Crispy Peach Pancakes

1 c. flour
2 tbsp. cornmeal
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. (or a pinch) cinnamon
1/4 tsp. salt
1 tsp. sugar or honey

add to dry ingredients:

1 container peach and cereal yogurt (or cherry- any flavor really)
1 tbsp. vegetable oil
3/4 c. milk

cook in a scant tablespoon of oil on medium heat.

These were positively delicious.

To double it:

2 c. flour
4tbsp. cornmeal
2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. cinnamon
1/2 tsp. salt
2 tsp. brown sugar
2 tbsp. oil
1- 1 1/4 c. milk

for fun- mini chocolate chips

Also try my recipe for walnut pancakes!

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