Sunday, November 3, 2013

Beck Family Pumpkin Bread

This is a family favorite. Stephen loves to make it with the kids every Fall.


1 15. oz. can pumpkin (we use Libby's)
4 eggs
3/4 c. oil
3 c. flour
 1 1/2 c. sugar
1 tsp. baking soda
1 tsp. salt
3 tsp. cinnamon
1 tsp. nutmeg (opt.)
1 tsp. ground cloves
1 tsp. ginger (opt.)
1 c. chocolate chips

Mix dry
mix wet
add dry to wet
Fold in chocolate chips
bake 1 hr. on 350ยบ
 or until toothpick inserted
comes out clean!

It will smell very good in your house all day when you make this!

Notes: adding a tiny touch more oil will make it more moist.
Extra chocolate chips also welcome. They make it yummy.

makes 2 loaves

For a healthier alteration, substitute 1/3 c. coconut oil and 2/3 c. applesauce for the oil.

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